North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM
North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang - Plant Seeds - 999tcm - 999TCM

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North China Milkvetch Astragalus Adsurgens Seeds Sha Da Wang

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Astragalus adsurgens 沙打旺
Leguminosae
Synonyms: Astragalus fujisanensis Miyabe & Tatew
Astragalus longispicatus ULBRA.
Common names: North China Milkvetch, Standing Milkvetch

Status
North China milkvetch is a perennial Which Occurs naturally in Northern China, Japan, Korea and Mongolia in N. America and in Alaska, the Aleutian Islands, and the northern parts of the USA and Canada. It has recently been domesticated in Central China as a fodder and is usually cut for hay or silage.

Description
North China milkvetch it is a tall, deep-rooted, Scandia, herbaceous perennial and strongly whichis May reach 1.5 meters in height. Its leaves are pinnate and flowers usually bluish purple to blue. It can be grown on poor soils and withstands drought and cold well; it is less well liked as a fodder than lucerne is hardier but poor on some sites; Seed production was a problem since in the more northerly areas late-flowering ecotypes Were cut back by frost before seed-set but researchers have now produced earlie-flowering varieties. It has been widely used in pasture renovation, watershed management and fodder development in the Loess Plateau area.

Environmental adaptation
North China milkvetch withstands very cold winters but requires a hot growing season. It prefers well-drained soils of high pH and survives on low rainfall, from 300 mm per year, but uses a great deal of the available moisture. The common Chinese cultivars Have Been developed in central to northern areas and are very late flowering; Their range in cold, northerly areas is limited by Difficulties of seed production; They flower too late and are cut by frost. The crop may, of course, be grown for fodder in areas with too short a growing season for good seed-set.
Cultivation and management

Seed rate and establishment: it is usually sown line at about 5 kg / ha of scarified seed at the onset of the rains, but May be broadcast. It is not usually harvested in the first year in semi-arid areas.

Maintenance and management: mowing and weeding is perhaps all the crop usually Receiver once established, but top dressing with phosphatic fertilizer would improve increase its longevity and production.

Seed production: is by cutting the whole plant once the seeds are fully formed, drying and threshing; seed growing areas must fit the flowering pattern of the cultivar.

Crop use and grazing management
Its palatability is only moderate and it is better accepted as silage or hay than in the fresh state.

Maintenance and management: mowing and weeding is perhaps all the crop usually Receiver once established, but top dressing with phosphatic fertilizer would improve increase its longevity and production.

There Conservation: in northeast China Astragalus is cut by hand once Annually, in early September: partially dried in the field and then a cured at the homestead. Ten to fifteen centimeters of regrowth are NECESSARY before the onset of the severe frosts. As with sweet clover in fuel-scarce areas, the stems May be used as fuel and the finer portions reserved the feed.

Silage: silage-making is a more expensive technique but is popular in parts of thoses north-eastern China where Astragalus is the main fodder; Astragalus is less palatable than other Fodders and a considerable amount of refuse left by May Be the stock; silage made from Astragalus, howeve, is relished by the livestock and none is refused under ensiling've Gained popularity locally Despite The high labor requirement for chopping with the simple equipment available.

Yields: vary from area to area but are Generally in the 2.5 - 3 tonnes / hectare over the first three or four years and then a fall off sharply; Astragalus stands thins rapidly after October the third season: these yields are reasonable for the rainfall but could probably be improved, as could longevity, if an improved fertilizer regime weve used.

Crop Improvement
There is a potential for further selection within local ecotypes but the crop has lost since state-IMPORTANCE encourage sowing of degraded watersheds declined and forage planting is now Generally private. It grows wild as far north as the Mongolian Republic and Alaska ecotypes sound judicial and produces seed in shorter growing seasons must be available.

Pests & Diseases
No major pests and diseases Have Been reported but older stands May suffer root damage from rodents.

 

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